Strawberry Cream Cheese Crepe Filling is a decadent filling with sweet strawberries, rich cream cheese, with a hint of vanilla! So rich with flavor. you'll wish you started living the keto lifestyle sooner! This Strawberry Lemon Creme Crepe Cake is light and creamy and perfectly sweet!
Bahan Membuat Cheese Strawberry Crepes Cake
- 2 sdm tepung terigu.
- 8 sdm tepung beras.
- 2 sdm tepung maizena.
- 6 sdm gula pasir.
- 1 sachet susu bubuk.
- 1 butir telur.
- 150 ml air.
- Garam.
- Bahan pelengkap :.
- Whipping cream.
- Parutan Keju.
- Strawberry.
Langkah Memasak Cheese Strawberry Crepes Cake
- Campur semua bahan kemudian saring.
- Panaskan teflon olesi minyak goreng dengan api kecil.
- Masukkan satu sendok sayur adonan, setelah kering, dibalik lalu angkat, lakukan hingga adonan habis dan tunggu dingin.
- Lalu tata selembar crepes pada piring saji, oleskan whipping cream, lalu taruh lagi selembar crepes dan oleskan whipping cream, lakukan hingga bahan habis.
- Sebagai topping, oleskan whipping cream lalu taburkan keju parut serta tata buah strawberry diatasnya - sajikan Selamat mencoba.
Rich yet incredibly light, it practically screams gourmet. Homemade crepes stuffed with strawberry cheesecake filling made with fresh strawberries. The perfect brunch for Easter or Mother's Day and is sure to impress! The word "crêpe" is of French origin and is pronounced "krape" (rhymes with 'grape') if you are from the U. S. or "krep" (rhymes with 'step.
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