I never thought you would lose yourself The hardest part was falling down again (And getting up again) I'm a fool to watch you walk away Are you bothered by the choice you made?
Ayam Goreng Kalasan is an Indonesian type of processed fried chicken that is typical from the area of Kalasan, Sleman, Yogyakarta.
The specialty of Kalasan Fried Chicken is the taste of the chicken which is savory and kremesan which is very distinctive.
Bahan Membuat Kremesan so simple
- 1 liter air.
- 1/2 bungkus bumbu racik tempe goreng.
- 1 butir telur.
- 100 gram tepung maizena.
- Minyak goreng.
Langkah Memasak Kremesan so simple
- Aduk maizena dan bumbu racik.
- Tambahkan air dan telur,aduk rata,(adonan harus encer,kalau kurang encer tambahkan lagi air).
- Panaskan minyak goreng agak banyak,gunakan api besar,tunggu sampai benar-benar panas.
- Ambil 1 sendok sayur adonan,tuang pada wajan secara melingkar.
- Kecilkan api,goreng sampai kecoklatan.
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