Dapatkan tips dapur dan resep menarik lainnya di Sasa. Pisang goreng (fried banana in Indonesian/Malay) is a snack made of banana or plantain, covered in batter or not, being deep fried in hot cooking oil, and is popular in Indonesia, Malaysia, Singapore. Untuk pisang goreng umumnya menggunakan bahan baku psang raja atau pisang gepok yang diselimuti adonan tepung.
Bahan Membuat Pisang goreng vanila👍👍
- 50 gram tepung terigu.
- 3 buah pisang raja.
- secukupnya vanili bubuk.
- minyak goreng.
- secukupnya garam.
Langkah Memasak Pisang goreng vanila👍👍
- Potong pisang jadi 2 bagian tiap 1 biji nya.
- Aduk tepung dan vanila bubuk beri sedikit garam dan air.
- Masukkan pisang pada adonan tepung.
- Setelah minyak panas goreng pisangnya biarkan sampai warna coklat keemasan dan angkat serta sajikan untuk menemani minum kopi atau teh.
The ever popular Pisang Goreng (Banana Fritters) with a gluten free crispy coating. Only a few simple ingredients and minutes to prepare. Serve Pisang Goreng (Banana Fritters) with a warm mug of Teh Tarik (pulled tea), a condensed milk sweetened black tea. Pisang Goreng Super Crunchy. 🌱Sesetan 🌱Sanglah 🌱Mahendradatta 🌱Hayam Wuruk 🌱Dalung 🌱Arjuna 🌱Nangka Utara. Pisang goreng is most often associated with Indonesia, and indeed the country has the largest variety of pisang goreng recipes.
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