Healthy Brownie (Modifikasi) Quick, Simple, and Easy How To Make, Healthy, Low Fat, High Protein, Brownies. Want me to make something you like with less calories? Brownies are probably one of my favourite desserts.

Bahan Membuat Healthy Brownie (Modifikasi)

  1. Bahan A :.
  2. 2 butir telur.
  3. 120 gram madu.
  4. Bahan B :.
  5. 140 gram DCC.
  6. 65 gramminyak zaitun.
  7. 25 gram air mineral.
  8. Bahan C :.
  9. 30 gram coklat bubuk.
  10. 20 gram tepung maizena.
  11. 140 gram ampas almond.
  12. Topping :.
  13. Secukupnya keju parut dan wijen putih.

Langkah Memasak Healthy Brownie (Modifikasi)

  1. Siapkan loyang, olesi minyak zaitun. Saya pakai loyang seperti yang di foto utama ya. Selanjutnya, tim bahan B..
  2. Dalam wadah lain, siapkan bahan A, aduk menggunakan whisk hingga madu dan telur tercampur sempurna..
  3. Masukkan bahan B (pastikan dalam keadaan hangat sebelum dimasukkan ya), aduk rata..
  4. Masukkan bahan C, aduk perlahan hingga tercampur rata, lalu tuang ke dalam loyang beri topping..
  5. Panggang hingga matang dengan suhu 170°-190°C selama 25 menit (sesuaikan oven masing-masing ya). Pastikan oven dipanaskan terlebih dahulu ya. Siap disajikan..

Healthy Brownie Batter HummusConfessions of a Vegan Meathead. natural peanut butter, cocoa powder Healthy Brownie in a Mug to Instantly Satisfy That Sweet Cravingspoonuniversity.com. Each brownie looked more like an uneven trapezoid or rhombus—not a single one was rectangular! And yes, that happened with these Healthy One-Bowl Chocolate Chunk Brownies too! How could I not be obsessed? If you're feeling generous, you can share.

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